Wednesday, July 14, 2010

Sweet and Sour meatballs


3 Tbs. vinegar
2 Tbs. Soy Sauce
1 cup. Pineapple Juice
1/2 cup water

2 Tbs. Cornstarch
6 Tbs. Sugar

Add first sets of ingredients in a sauce pan. Combine dry ingredients and slowly whisk in. Heat and stir continually until thick and bubbly. (THis is already done, just warm up your sauce) I doubled this recipe.

Meatballs are from Cosco, Cook either in your oven at 375 for 10-15 minutes or microwave for 3 minutes.

Serve Meatballs and sauce over rice with veggies.

Or you can through the sauce and the meatballs in your crockpot for several hours on low.

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