Wednesday, February 9, 2011

Meatloaf Mini's

1lb. Extra Lean Ground Beef

1 Pkg. (6oz) Stove Top Stuffing Mix

1 Cup Water

¾ Cup Shredded Cheddar Cheese

1 tsp. Garlic Powder

¾ Cup Original BBQ Sauce

Preheat oven to 375*. Mix meat, stuffing mix, water, and garlic. Spray muffin tin with cooking spray. Press into muffin tin. Make an indention in center of each meatloaf with spoon; fill with BBQ sauce. Bake 30 minutes or until cooked through. Top with cheese; continue baking 5 minutes or until cheese is melted.

You can make it 3 different ways:

American Style: 1 tsp garlic powder, ¾ Cup Original BBQ Sauce

Italian Style: 1 tsp Italian Seasoning,3/4 Spaghetti sauce

Mexican Style: 2 tsp Chili Powder, ¾ Cup Chucky Salsa

I chose American Style, this time but I’ve had all 3 and they are all really good!
~Shaylee Miller

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