Tuesday, April 19, 2011

Pizza Benders


8 Rhodes White Dinner Rolls, thawed
1 cup mozzarella cheese, grated
1/4 cup butter or margarine, melted (optional)

1 jar pizza sauce

bread sticks

Pan size; large baking sheet
Temperature; 350° F
Baking Time; 20-25 minutes


Thaw rolls until soft (about 1.5 hours at room temperature). Knead rolls into a circle. Fill each circle with your choice of toppings and mozzarella cheese. Fold dough over (like a turnover) and seal edges with a fork. Lightly brush with melted butter (optional). Bake immediately on sprayed cookie sheet for 20 to 25 minutes at 350° F. Dip pizza benders in heated pizza sauce. Serve with bread sticks prepared according to package.

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